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"Ghoul Ade" For Halloween

1 Envelope Kool-Aid grape flavor unsweetened mix

1 Envelope Kool-Aid orange flavor unsweetened mix

2 Cups sugar

3 Quarts cold water

1 Bottle (qt.) ginger ale -- chilled


 
A Christmas Potpourri Victoria Magazine

3 c Fresh juniper sprigs

-with berries 2 c Red rosebuds

1 c Bay leaves

1/4 c Cinnamon chips

2 tb Cloves

10 Drops rose oil

3 Drops pine oil

6 Drops cinnamon oil

1 tb


 
Antlers

1 ea Pair White gloves (available

At drug store) Flexible headband Ribbon Bells Fiberfill Straight pins White thread Needle Scissors Fabric paints Cut each glove into 2 sections, making a


 
B/M Eggnog Bread

-LISA CRAWLEY (TSPN00B) 2 tb Sugar

1 pk Active dry yeast

2 1/2 c All-purpose flour

2 tb Butter

1 ts Salt

1/4 ts Nutmeg

3/4 c Eggnog; at room temp.*

I adapted a recipe


 
Baked Country Ham

14 lb Uncooked smoked ham

1 c Brown sugar

1/2 c Dry sherry

1/4 c Honey

1/4 c Dijon mustard

Preheat oven to 300 degrees. Put ham, fatty-side up, in a foil-lined metal baking


 
Blackberry Blackheads^

1/2 pound Butter -- at room temperature

1 tablespoon Butter -- at room temperature

2/3 cup Sugar

2 Egg whites

4 cups Flour

Blackberry jam -- with seeds -----TOOLS----- Bowl


 
Bloody Bug Juice

24 oz Frozen strawberries -- thawed

6 oz Lemonade, frozen concentrate

1 qt Ginger ale

1 c Raisins

1 c Blueberries -- fresh or frozen

Recipe by: Creepy Cuisine, Lucy


 
Bloody Eyeballs On The Rocks

12 Radishes

1 7 Oz Jar pimento-stuffed

Olives 1 46 Oz Can tomato juice

You can " see" this drink is eye-deal on a hot day !This is a recipe for older Kids to make with an


 
Boozey Rich Eggnog From a Cooked Base

1 qt Milk

1 Vanilla bean OR 1 tb extract

12 Egg yolks

2 c Sugar

1 c Dark rum

2 c Bourbon

1 c Cognac or other brandy

8 Egg whites

3 tb Sugar

1 qt Cream

Freshly


 
Candied Apples/Halloween

2 C granulated sugar

2 C corn syrup

1/3 C cinnamon candy

1 C water

3/4 Tsp cinnamon

1/2 Tsp vanilla

1/4 Tsp cloves

3/4 Tsp red food coloring

6 Med apples


 
Caramel Apple Witches

49 Caramels

2 tablespoons Water

5 medium Apples

Wooden sticks Miniature marshmallows Candy corn

Melt caramels with water in 1 1/2 quart saucepan over low heat, stirring until


 
Caramel Orange Buche De Noel Part 2

See Part One FOR CAKE: Preheat oven to 300 degrees. Butter llxl7-inch jelly roll pan. Line with parchment. Butter and flour parchment. Coarsely grind toasted almonds with flour in processor.

 
Christmas Candy Canes

1/2 cup granulated sugar

1/2 cup crushed peppermint candy canes

or hard peppermint candies 1/2 cup (1 stick) salted butter or

margarine, at room temperature 1/2 cup plain or


 
Christmas Candy Molds

2 c granulated sugar

1 c corn syrup

2/3 c water

1/4 tsp peppermint extract

or other flavoring 3 drops red food coloring

Prepare a saucepan with cooking spray. Add sugar,


 
Christmas Cinnamon Ornaments

1 c Applesauce

1 oz Cinnamon

1 oz Grd. cloves

1 oz Grd. nutmeg

1 oz Grd. ginger

Cinnamon for cutting board

Combine ingredients to make a stiff dough. Roll out on board


 
Christmas Conserve

3 Cups Cranberries -- 750 g

3 Each Oranges -- unpeeled,seedless

1 Each Crushed Pineapple -- 14oz

3/4 Cup Dried Apricots -- 175 ml

1 Package Certo -- 57 g

5 Cups Sugar


 
Christmas Scent

3 Cinnamon Sticks -- 4"

2 Bay Leaves

1/4 c Whole Cloves

1/2 Lemon -- Cut In 2 Pieces

1/2 Orange -- Cut In 2 Pieces

1 qt Water

Combine all ingredients in a kettle or


 
Christmas Spiced Tea

Ingredients
2teaspooncinnamon

 
Christmas Stocking Stuffer Sachet

5 Cups Balsam Fir Needles 8 oz

3 Cups Oak Moss - Cut 1-1/2 oz

2 Cups Rose Hips Seedless -- (Botanicals) 5-1/2

-- oz 1 Cup Rosemary - Whole -- (Spice Section)

-- 1-3/4 oz 1/2


 
Christmas Trivet Mix(Hot Pad Filler)

4 Cups Balsam Fir Needles 6-1/2 oz

4 Cups Coriander-Whole -- (Spice Section)

-- 9-1/4 oz 2 Cups Allspice -- (Jamaican) Whole

-- 6-1/2 oz 2 Cups Cellulose Fiber Fixative 8 oz

2


 
Christmas Wreaths

30 Marshmallows

1/2 c Butter or margarine

1/2 ts Vanilla

1/4 ts Green food coloring

3 1/2 c Cornflakes

Red hots and silver -decorations Recipe by: Favorite Recipes of America


 
Christmas(A Loose Incense)

1 oz Pine needles

1/2 oz Hemlock needles

1/2 oz Sassafras powder

1/2 oz Cedarleaf

-- (Thuja occidentalis) 1/4 oz Whole cloves

Use with charcoal briquettes. From Sandy


 
Christy's Christmas Trees

------------------------1 1/2 POUND------------------------

---------------------------DOUGH--------------------------- 7/8 c Buttermilk; for Welbilt/DAK

-and Zojirushi, add 2 tb. -more


 
Cinnamon Ornaments

1 cn Cinnamon

1 Jar applesauce

Drain the moisture from the applesauce for 10 or 15 minutes (or longer if necessary) by putting it in a colander or strainer which you've lined with


 
Cinnamon Ornaments#1

3/4 -1 C applesauce

4 1/8 oz Bottle ground cinnamon

Mix 3/4-1 C applesauce with 4.12-oz bottle ground cinnamon to form stiff dough. Roll to 1/4". Cut with cookie cutters. Make


 
Cinnamon Ornaments#2

3/4 c Ground cinnamon

1 tb Ground cloves

1 tb Nutmeg

3/4 c Applesauce

2 tb White Glue

Mix, roll, cut; leave out until dry, turning every day. Don't forget to put holes in


 
Cool Ghoul Treats

Clear plastic or latex -gloves Twist ties Scissors Flavored drink mix, regular -or sugar-free Gummy worms (optional)

If the gloves have a powdery residue inside them, turn them inside


 
Cornucopia

3 cn Soft-breadstick dough

1 lg Egg, beaten with:

1 tb Water

------------------ASSORTED RAW VEGETABLES------------------ Sugar snap peas, red and Yellow cherry tomatoes, Baby


 
Cranberry and Orange Sauce

4 c Fresh cranberries

2 c Sugar

1 c Dried apricots,chopped

1 c Raisins

1 c Water

1 c Orange juice

1 tb Orange zests, grated

Put all the ingredients in a large saucepan.


 
Creepy Crawly Gelatin

1 1/2 cups boiling water

1 package (8-serving size) or 2 packages (4-serving

size) orange flavor gelatin dessert 1 1/2 cups cold water

Gummy worms

Stir boiling water into


 
Crispy Caterpillar Cocoons^

8 ounces Tube refrigerated crescent

Rolls 8 Brown & serve sausages

1 Squeeze bottle yellow

Mustard -----TOOLS----- Frying pan Metal tongs Paper towels Knife Cutting board


 
Day Old Bathwater^

12 ounces Can frozen lemonade

12 ounces Can frozen pink lemonade

12 ounces Can frozen limeade

1/2 gallon Rainbow sherbert

-----TOOLS----- Ice cream scoop Mixing bowl Long


 
Ear Wax Wieners On Cotton Swabs

8 tb Butter or margarine -- melted

24 Cocktail franks

1/2 c Mustard

1/2 c Mayonnaise

Toothpicks Cotton balls

Recipe by: Creepy Cuisine, Lucy Munroe Melt the butter or


 
Eyeball Potion

8 oz Frozen whipped topping;

-thawed Blueberries or raisins 1 1/2 c Boiling water

1 lg Pkg gelatin - any red flavor

1 c Cold water

Ice cubes Using a small ice-cream scoop, place 2


 
Fabric Softener Smoothie^

7 Or 8 ice cubes

1 cup Milk

1 large Scoop vanilla ice cream

Blue food coloring -----TOOLS----- Blender Ice cream scooper Tall glass

With an adult's help, grind ice cubes in


 
Fig Spooks

1 pk Cake mix

-- gold, spice or white 1/2 c California dried figs

-- stemmed Soft white butter icing Make cake according to package instructions, folding in figs which have been cut


 
Finger Jello

-Marcy Cady KJCR38A 3 pk Jello -- (any flavor) (3oz)

1 c Whipping cream

2 1/2 c -Boiling water

Boil water. Add gelatin and jello, stirring until dissolved very well. Add whipping


 
Finger Pizzas





 
Fortune Christmas Cooky Tree

1 recipe Fortune Christmas Cookies

50 6" squares of saran wrap

50 slips of paper with fortunes written on

fine wire or thread 1 styrofoam plastic tree-

about 24" tall 9" base 8


 
Garden Herb Bread

-MARILYN SULTAR FJVS25A --------------------------------REGULAR LOAF-------------------------------- 2 c White Bread Flour

1 tb Dry Milk

1 tb Sugar

1 ts Salt

1 ts Chives

1


 
Ghostly Green Brew

2 liter chilled ginger ale

1/2 gallon lime sherbet

Allow sherbet to soften for about 1 hour in bottom of punch bowl. Pour ginger ale over and stir until all sherbet is dissolved.


 
Ghoul Ade

1 package Kool-aid grape unsweet

1 package Kool-aid orange unsweet

2 cups Sugar

3 quarts Water -- cold

1 quart Ginger ale -- chilled

Mix all together in punch bowl or


 
Ghoul Ade Over Gopher Guts

3 oz Cherry gelatin powder -- or

10 Lemons

--or 2 cups bottled lemon ju 7 c Water

1 c Sugar

Green food coloring

Recipe by: Creepy Cuisine, Lucy Munroe Prepare a bowl of


 
Ghoul Aid

1 package Kool-Aid -- grape

1 package Kool-Aid -- orange

2 cups Sugar

3 quarts Water

1 liter Ginger ale -- cold

Use the unsweetened Kool-Aid In a large non-metal pitcher,


 
Gingerbread House Dough

Ingredients
2cupsshortening, (no

 
Gingerbread House Dough Part 2

SEE PART 1 FOR INGREDIENTS:

Cut patterns out of paper or cardboard. Line a baking sheet with foil and lightly grease the foil. Lay a damp towel on counter; place prepared pan on towel


 
Gingerbread Icing and Assembly

8 cups confectioner's sugar

6 Tablespoons meringue powder*

3/4 cup warm water

decorating bag 1 Large dot #12 decorating tip

Spice jars Candies and cookies for decorating

In


 
Gingerbread Icing and Assembly Part 2

SEE PART 1 FOR INGREDIENTS

To add the sides, squeeze icing on lower edge of one side piece and side edge of the front piece. Align pieces at a right angle, making sure they are as tight


 
Glycol Punch

Text only

Glycol Punchhas two primary ingredients: Diet Mountain Dew, which has an decidedly evil odd yellow glow to it. Diet is necessary so that you don't over sugar people. BTW, we


 
Grammy's Dark Rolls

1/2 c Oatmeal (rolled oats)

1/2 c Whole wheat flour

1/8 t Salt

1/4 c Shortening

2 T Molasses

2 T Honey

1 c Water, boiling

1/2 c Water, warm

1/2 oz Yeast (dry),


 
Grandma'S Swingin' Eggnog

Ingredients
6eachegg yolks

 
Halloween Drinks

Text only

Okay, first the drinks. Easiest is to mix something yellow with something blue. Orange juice and Mountain Dew are good for the yellow, Great Bluedini kool-aid is good for the


 
Halloween Face Paint

1 Teaspoon cornstarch

1/2 Teaspoon water

1/2 Teaspoon cold cream

2 Drops food coloring

In a small mixing bowl, combine all ingredients, mix well.


 
Halloween Jack O Lantern Frosties

4 navel oranges -- (4 to 6)

1 (8 Oz.) Cont vanilla or plain yogurt

Icing tubes -- several colors Decorations* Serrated knife Grapefruit spoon Blender Straws

*Marshmallows,


 
Halloween Makeup

3 Tablespoons Cornstarch 1 Tablespoon Flour 3/4 cup Karo light corn syrup 1/4 cup water 1/4 teaspoon liquid food coloring (color of choice) OR 1/4 teaspoon paste food coloring (color of


 
Halloween Party

--- -------PHYLLIS SLAIGHT VRGX61A------------------ A bunch of fun loving people In costumes

My husband and I were invited to a costume Halloween Party at a neighbor's house. The


 
Halloween Party Pops

DEBBIE HOLLAND HXRH11B 1 pk Refrigerated sliceable

--cookie dough 20 Wooden sticks

Frosting

Cut dough into aobut twenty 1/2 inch slices. Roll each slice into a ball. Arrange part


 
Halloween Popcorn Grunch

8 c Popcorn

1/2 c Salted pumpkin seeds

1/2 c Dried cranberries or raisins

1/2 c Banana chips;broken into

Pieces 1 1/2 c Sugar

1/2 c Corn syrup

1/4 c Water

1/4 c Butter


 
Halloween Truffles

14 oz Wilton candy melts

Halloween mini baking and pa Candy cups Wilton mini pumpkins icing 1/2 c Whipping cream

Recipe by: Wilton Booklet Chop candy melts coarsely; set aside.


 
Halloween Worms





 
Hand Ice Moldand Dragons Blood Punch

Apple juice Cranberry juice Ginger ale New rubber glove Red food coloring 1 pound Coffee can

Water

To make the hand, fill a new rubber glove with water. Tie at the wrist with string


 
Holiday Baked Oysters

INGREDIENTS: 4 c Firm white bread (Italian or

-French or sourdough) 1/2 c Butter

Salt and cayenne pepper 1 pt Raw oysters, well-drained

1 tb Lemon juice

1 sm Onion, grated


 
Holiday Crescent Rolls From Pillsbury

8 oz Pills. Crescent Dinner Roll

1/3 c Cranberry

-finely chopped 2 tb Cracker crumbs

1 t Grated orange peel

1 t Ginger

Unroll dough; separate into 8 triangles. Combine


 
Holiday Muffin Mix

5 c All purpose flour

1 c Whole wheat flour

1 1/2 c Sugar

1 c Instant nonfat dry milk

1/4 c Baking powder

2 ts Salt

1 tb Cinnamon

1/2 ts Cloves

LIght spoon flour


 
Hot Spiced Pineapple Tea

2 c Water

2 c Pineapple juice

1 t Whole cloves

2 Sticks cinnamon

1 Lemon, halved and sliced

Heat water and pineapple juice in a saucepan until it boils. Add cloves,


 
Impossible Pumpkin Pie 2

16 oz Pumpkin

12 oz Evaporated milk

2 tb Butter -=OR=-

2 tb -margarin

2 Egg

3/4 c Sugar

1/2 c Bisquick

2 1/2 ts Pumpkin pie spi


 
Infectous Fluid Frappe^

8 Maraschino cherries

1 quart Eggnog

3 ounces Box lime jello

Nutmeg -----TOOLS----- Knife Cutting board Blender 8 small Dessert glasses

With an adult's help, chop the


 
Jablka Na Winie Czerwonym

8 Apples, cored

Cherry or strawberry -jam 1/2 c Sugar

1/2 t Mace or nutmeg

1 c Red wine

1/2 t Vanilla

Place apples in a buttered casserole or baking dish. Fill each with


 
Jack O' Lantern Pops

2 1/4 c Flour

2/3 c Sugar

1/2 c Butter-flavor shortening

1/4 c Light molasses

1 ts Ground ginger

3/4 ts Baking soda

1/2 ts Ground cinnamon

1/4 ts Salt

1 lg Egg

15


 
Joan's Cranberry Orange Bread

1 c Milk

1/2 c Oatmeal (regular)

1 Egg

3 c Bread flour

1 ts Salt

2 tb Butter

1/4 c Orange marmelade

2 ts Yeast

1/2 c Dried cranberries, chopped

Put everything


 
Joyce's Delight

2 sm Cans manderine oranges

1 cn Pineapple chunks

1 sm Pkg. coconut(long)

1 pk Minature marshmallows

1 lg Container sour cream

Drain fruit and mix all ingredients to-gether.


 
Kluski Z Makiem I

6 c Water, boiling

1 ts Salt

3 c Egg noodles

2 tb Butter, melted

1 ts Vanilla extract

12 oz Poppy seed cake

-and pastry filling 1 ts Lemon juice

1 1/2 ts Lemon peel,


 
Kompot W Spirytusie

Ingredients
3cupwater

 
Kutia Wigilijna

1 c Cracked wheat or bulgur

2 c Hot water

1/2 c Poppy seeds

1 c Honey

2 c Water

1 ts Salt

Festive spirits Soak wheat in about 2 cups of hot water for 30 minutes. Bring to


 
Magic Reindeer Food

-PatriciaDwigansfwds07a Mix together oatmeal and glitter. Put some of the mixture in an empty small plastic bag. On a heavy piece of paper, like construction paper, about a 2 x 4 1/2-inches

 
Marshmallow Popcorn Christmas Tree*

-----PATTI - VDRJ67A----- 12 c Popped popcorn

1/2 c Margarine or butter

3 c Mini marshmallows

1/2 pk Lime flavored jello

Green food color Candy pieces to decorate - tree with


 
Medivnyk (Traditional Honey Bread)

Ingredients
8eacheggs, separated, at

 
Mo's Ancestral Eggnog

12 Eggs, separated

1 lb Confectioner's sugar

2 c Liquor

8 c Whipping cream, heavy

2 t Nutmeg (or less)

1/2 c Sugar

Separate the 12 eggs. Set the whites aside in the


 
Moravian Christmas Loaf

3 c Milk

1 c Butter

1 c Sugar

1/2 c Yeast

1 x *dissolved in:

1/4 c Water, warm

6 c Flour

1 t Salt

1/2 lb Raisins, chopped

1/2 lb Currants

1/4 lb Citron,


 
Mounds Of Bugs

24 Mounds snack-size candy bars

144 (1-inch pieces) Twizzler Pull-n-Peel candy

1 cup prepared chocolate frosting

48 yellow Reese's Pieces candies

Candy-coated milk chocolate


 
Mucous Membrane Milkshake

2 c Buttermilk

2 Vanilla ice cream

1/2 c Pineapple juice

4 tb Brown sugar

2 c Milk

Recipe by: Creepy Cuisine, Lucy Munroe Measure all of the ingredients, except the milk,


 
Olga's Pumpkin Pie

1 1/2 c Cornflakes

1 ts Diet Margarine; Melted

1 tb ;Hot Water

1/2 c Dietetic Maple Syrup

1 c Nonfat Milk

2 pk Dietetic Butterscotch Or

-Vanilla Pudding 1 c Pumpkin;


 
Orange Cranberry Bread (Abm)

1/2 c Dried cranberries

x Zest from 1 orange 2 c White bread flour

2 c Whole wheat flour

1 Packet/2 1/4 tsp yeast

1 tb Sugar or honey

1 ts Salt

2 3 tsp cinnamon

x


 
Ovenbaked Christmas Ham (Ugnsbakad Julskinka)

1 3-5 kg (6-11 lb) lightly

- salted ham -----------------------------------GLAZE----------------------------------- 1 Egg yolk

1/2 tb Sugar

3 tb Prepared Swedish mustard

3 tb


 
Pear Walnut Bread

1 Box honey-granola bread mix

-(16.1 ozs.) 1 c Pear nectar

1 Egg

1 cn Sliced pears, drained and

-chopped (8 ozs.) 1/2 c Walnuts, chopped

Preheat oven to 350 degrees F.


 
Pecan Pumpkin Pie

-----------------------------------CRUST----------------------------------- 1 Pastry pie shell,

-flaky, 9-inch -(uncooked) -------------------------------PUMPKIN


 
Penn and Teller Dessert

Red jello mix Cool whip Karo syrup Dk red wine or grape juice Here is the outline for something I saw this morning on Geraldo (by accident) that was done by Penn & Teller. It's more of a

 
Pheasant a La Mode De Mon

1 Pheasant

1 1/2 c Port (*NOT* "cooking port",

-real port. "Cooking port" -has salt added) 5 sl Onion (slice thin)

2 T Mushroom peelings

1 c Chicken stock

1 Bay leaf

2


 
Pickled Eggs and Beets

2 bn Small red beets

6 Hard boiled eggs, shelled

1/2 c Cold water

1/4 c Brown sugar

1/2 c Vinegar

1. Boil the red beets until tender and then skin.

2. Place the skinned


 
Pineapple Upside Down Loaf

8 oz Pineapple rings, drained

4 Maraschino cherries, halved

2 pk Coffee cake mix (10.5 ozs.

-each) 2 Eggs

1 c Milk, divided

Preheat oven to 350 degrees F. Generously butter


 
Placek Swiateczny

5 Eggs

2 1/2 c Flour, all-purpose

2 c Sugar, icing

2 t Baking powder

3/4 c Walnuts or pecans,

-chopped fine 2/3 c Raisins

4 oz Orange peel,

-chopped fine 1/2 t Salt


 
Poached Pears

4 Pears, preferably Bosc

2 t Fresh lemon juice

1 c Cranapple juice

Halve, peel, and core the pears. Sprinkle freshly cut pears with lemon juice to prevent browning. Place in


 
Popcorn Snowman

32 c Popcorn (about 1 1/2

-cups unpopped) 4 c Sugar

1 1/3 c Light corn syrup

1 c Margarine or butter

1 t Salt

1 1/3 c Water

2 ts Vanilla extract

1/3 c Confectioner's


 
Pork Tenderloin Baked in White Wine, Cream Sauce, And Thyme

Ingredients
2poundpork tenderloin

 
Potty Jello Etc

Text only

Purchase the plastic bowl that fits in a child's potty training chair (they sell them at places like KMart). Wash the bowl and prepare lemon jello per package directions.


 
Pumpkin Gingerbread Loaves

2 c All-purpose flour, divided

1/2 c Packed brown sugar

2 ts Baking powder

1 ts Ground cinnamon

1/2 ts Baking soda

1 c Canned pumpkin

1/2 c Molasses

2 Eggs

1/3 c


 
Pumpkin Pecan Spice Bread

-FHMN87A Phill Bower 3 c Bread flour

1/2 c Whole wheat flour

1 1/2 tb Butter; room temperature

1 ts Salt

1 ts Pumpkin pie spice

1 lg Egg

1/2 c Milk

1/4 c Orange juice


 
Quick Christmas Tree Bread

Ingredients
2/3cupmilk

 
Roast Turkey Breast with Rosemary and Garlic

1 Skinless turkey breast, bone

In, about 3 lbs 2 Garlic cloves; cut into

Slivers 1/2 ts Dried rosemary OR

Tiny sprigs fresh rosemary 3 tb Honey

1 tb Dijon mustard

1 tb Olive


 
Roast Turkey with Pan Gravy

6 tb +1ts unsalted butter

15 lb Turkey @ room temperature*

Small onion 2 tb All-purpose flour

* neck and giblets reserved Use with SUREFIRE STUFFING


 
Rudolph's Antlers

1 c Semi-sweet choc. chips

1/2 c Butterscotch chips

3 oz Can chow mein noodles

12 Maraschino cherries, halved

Melt chocolate and butterscotch pieces together in a medium


 
Rumanian Fried Noodle Pudding

1/2 lb Noodles, fine egg

2 tb Margarine

1 lg Onion

6 tb Vegetable oil

2 Eggs, beaten

Salt and Pepper The recipe says, that this would be a good substitute for potato latkes


 
Ryba W Sosie Chrzanowym

------------------------------------FISH------------------------------------ 2 Carrots

2 Celery stalks

1 Parsley root

1 Onion, quartered

5 Peppercorns

1 Bay leaf

2 t Salt


 
Scented Cinnamon Ornaments

4 oz Cinnamon

1 tb Cloves

1 tb Nutmeg

3/4 c Applesauce

2 tb White glue

Ribbon In medium bowl, combine cinnamon, cloves, and nutmeg. Add applesauce and glue; stir to combine.


 
Sewer Soda^

1 quart Chocolate chocolate chip ice

Cream 3/4 cup Chocolate syrup

1 liter Club soda

-----TOOLS-----

lg Spoon 4 Tall glasses Straws Iced tea spoons Let ice cream sit at room


 
Slab O Scabs^

12 To 16 raisins

2 slices Bread

Butter or margarine Seedless berry jam -----TOOLS----- Toaster Plate Butter knife

Tear raisins into variously sized scab like pieces and set aside.


 
Sledzie Marynowane W Smietanie

6 Pickled herring,

-drained 1 lg Onion, peeled

-and chopped 1 Garlic clove, crushed

6 Eggs (hard-cooked),

-peeled and chopped 1 Apple, cored and chopped

1 t Lemon juice

1


 
Snowballs 11

1/2 c Dates

1/2 c Walnuts

1 c Peanut butter

1 ts Butter

1 c Icing sugar

Combine all ingredients and roll in small balls. Make a thin icing and roll balls in it then in


 
Southern Cornbread Dressing

----------------------------------DRESSING---------------------------------- 1 Pan Cornbread

8 Slices white bread, toasted

1 Onion, Chopped

2 Ribs celery, Chopped

2 Eggs, hard


 
Spiced Christmas Ornaments

3/4 c Ground cinnamon

1 tb Ground allspice

1 tb Ground nutmeg

2 tb Ground cloves

1 c Applesauce

Mix dry ingredients together. Add applesauce and mix well. Roll on waxed


 
Spiders

12 ozs semisweet chocolate chips -- melted

2 c chow mein noodles

40 pcs M&M's® Chocolate Baking Bits

In a double boiler, melt chocolate chips. Stir in noodles. Drop by


 
Spiked Jello

1 8 serving bo f Berry Blue Jello

4 packets Knox unflavored gelatin

5 cups boiling water

2 cups vodka





 
Spit Wad Sandwiches^

2 slices Bread

Creamy peanut butter 2 large Marshmallows

-----TOOLS----- Butter knife Plate

Spread each slice of bread with peanut butter.

Using clean fingers, pull apart


 
Spooky Halloween Breakfast

Cider Diablo Sleepy Hollow Baked Eggs - With Onions and Bacon Ghost Toasties Scary Berries Maple Glazed Pumpkin - Cake Ring

Ghost toasties can be made by toasting slices of white or


 
Squashed Frogs For Halloween

1 Stick margarine

40 Large marshmallows (10 oz. bag)

5 Cups corn flakes cereal

1/2 Teaspoon vanilla (optional)

2 Teaspoons green food coloring

M&Ms. Plain Chocolate


 
Strawberry Bread

3 c Flour

2 c Sugar

1 ts Baking soda

1 ts Cinnamon

1 ts Salt

20 oz Strawberries, frozen

1 c Oil

4 Eggs

Preheat oven to 350. Grease and flour 2 loaf pans. Combine


 
Strucle Z Makiem

-----------------------------------ROLLS----------------------------------- 1/2 oz Yeast (dry), active

-(two standard envelopes) 1/2 c Water, warm

4 1/2 c Flour, all-purpose

3/4 c


 
Stuffed Thanksgiving Pumpkins

Ingredients
8eachpumpkins, baby

 
Sulfuric Acid Swig

6 oz Lemonade, frozen concentrate

--partially thawed 1/2 c Lemon juice

1 c Grapefruit juice -- cold

2 qt Lemon sherbet

1 qt Club soda -- cold

Recipe by: Creepy Cuisine,


 
Swamp Slime(Halloween)

see below

Make green jello. Put some of it in clear plastic containers and put some aside. When the jello starts to solidify, add various gummy bugs. Beat the rest of the jello to a


 
Swedish Limpa Bread

-Dottie Cross TMPJ72B 2 1/4 c Bread flour

1/4 c (1 oz.) rye flour

2 tb Brown sugar

1 tb Dry milk

1 ts Salt

1 tb Butter

1 tb Orange peel; chopped

1 1/2 ts Caraway seeds


 
Sweet Potatoes

2 1/4 lb Sweet potatoes

-(canned or precooked) 2 c Milk

3 T Brown sugar

3 T Butter, melted

1/2 t Salt

1 ds Pepper

1 ds Cinnamon

1/4 c Raisins

Marshmallows Mash


 
Tart De Brymlent (A Medieval Lenten Tart)

Dough; for 9 inch pie crust 1 1/2 lb Salmon; cod, haddock or a

-mixture 2 tb Lemon juice

2 tb Butter

2 ea Pears;peeled, cored & thinly

-sliced 2 ea Apples;peeled,cored


 
Thanksgiving Day Tofu

1 1/2 lb Tofu

2 tb Arrowroot

3 tb Vogue Vegy Base

3/4 ts Sea salt

1/4 ts White pepper

1 1/2 ts Agar flakes -- -ÿÿ

1 t -Agar powder

2 tb Barley malt syrup

2 tb Water


 
THANKSGIVING PIE

Ingredients
1eachpie crust, (deep

 
Thanksgiving Turkey Roll

4 Slices turkey breast meat *

Stuffing 2 ts To 3 ts flour

1 tb Butter

1/4 c Dry Madeira or Marsala

3/4 c Chicken broth


 
Tiny Turkey Knaidlach

8 oz Ground turkey

1/4 c Fresh chopped parsley

1/3 c Matzo meal

1 Egg,lightly beaten

1/8 ts Ground nutmeg

1/2 ts Sal;t

1/8 ts Pepper

Combine turkey, parsley, matzo


 
Toasted Tongues

6 Egg whites

1 c Sugar

Red food coloring Pink or red cake crystals -Tools 2 sm Bowls

lg Mixing bowl Spoon Mixer Parchment paper Cookie sheet Popsickle sticks Spatula Toothpicks


 
Tzimmes Kugel

2 Granny Smith,apples,peeled

1 Sweet potato (about 1/2 lb )

Peeled 2 White potatoes (about 3/4 lb

Peeled 2 tb Fresh lemon juice

2 Carrots,peeled

1/4 Lemon, unpeeled

1/2 c


 
Vicki's Turkey

Turkey Butter, melted Kahlua Apricot preserves Preheat oven to 450 degrees. Rub cleaned turkey with unsalted shortening or butter. Cover the bird with a piece of cheesecloth soaked in


 
White Christmas Jar Potpourri

4 Cups Pearly Everlasting -- (White) 1 oz

3 Cups Pine Needles Green 1-1/2 oz

2 Cups Cockscomb flowers -- (Dyed Red) 1-1/4 oz

2 Cups Pine Cones - White Spruce 2 oz

1 Cup


 
Witch's Brew Ii

-----PATTI - VDRJ67A----- 36 ounces Unsweet apple juice concent -- thaw, undiluted

5 cups Water

4 cups Vodka -- can use water instea

1/2 cup Lime juice

1/2 gallon Lime sherbet


 
Wormy Apples

1 Pkg caramel apple mix

- (for 8 apples) 8 Apples

1 Bottle red crystal

- decorating sugar 8 Or more gummy worms

Prepare caramel apples according to package directions. As


 
Wormy Baked Apples

6 lg Golden Delicious apples

1/2 c *each* raisins and chopped walnuts

1/2 c Firmly packed brown sugar

1/4 c Water

1/4 c (1/2 stick) butter/margarine

1/2 t *each* ground


 
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